Garlic and dill pickled cucumbers
Crisp, vinegar-brined pickles made from Icelandic greenhouse cucumbers, fresh dill from VAXA, sea salt from Saltverk, and garlic. Bright, tangy, and flavorful, with a pleasant crunch in every bite. Made fresh and stored in the refrigerator to preserve texture and flavor. The pickles develop their flavor over time while remaining well-balanced. Available as spears for snacking or slices for sandwiches.
Pickup available at Súrar Míur
Orders can be picked up starting 16. April
Storage and shelf life
Store pickles in the fridge at 0-4˚C. Consume prior to the best before date listed on the jar to enjoy the best taste and quality.
Delivery
We currently only offer delivery within the capital area. Delivery costs 600 ISK, but is free for purchases of three jars or more.